2023-10-18
Qing Xiang Yuan was reported by Chinese Teas 101 as One of the 10 Best tea spots in Chicago
2018-08-13
Qing Xiang Yuan was reported by Eater Chicago
2018-06-14
Qing Xiang Yuan was reported by The Official Website of the Illinois Office of Tourism (伊州旅游局）
2018-06-09
Qing Xiang Yuan was reported by CHICAGO Magazine
2017-10-27
Qing Xiang Yuan was reported by CheckPlease
2017-06-12
Qing Xiang Yuan was reported by Chicago’s Best
2017-01-05
Qing Xiang Yuan was reported by CCTV4
2016-12-16
Qing Xiang Yuan completed upgrade and reopened
2016-12-15
Rainbow Dumpling released
2016-12-14
Fried Style Dumpling released
2016-11-15
The ONLINE STORE was available
2016-11-01
The official website was available
2016-10-15
Qing Xiang Yuan completed brand upgrade
2016-10-01
Qing Xiang Yuan cooperated with CHINA JINGDEZHEN to design and make its first tableware
2016-09-15
Qing Xiang Yuan suspended business for upgrade
2016-03-03
Qing Xiang Yuan was reported by CHICAGO TRIBUNE
2016-02-06
Qing Xiang Yuan was reported by ABC 7 HUNGRY HOUND
2015-12-09
Qing Xiang Yuan moved to a new address
2015-03-01
Seafood Dumpling released
2015-01-01
Steamed Style Dumpling released
2014-10-01
Qing Xiang Yuan was officially established
During Qing Dynasty, a guy surnamed Man started a small shop selling hand-made soup dumplings in northern China. The dumplings were so good that they got sold out every day. People who even lived far away were willing to travel just to taste them.
The secret recipe has passed on to the descendants for 250 years. After that, it remined its essentials while combining with other recipes of a couple of famous dumpling restaurants.
After 300 years, the evolved recipe has passed on to the 16th descendant of Man. He uses it to open a small restaurant selling hand-made soup dumplings just like his ancestor. That is how Qing Xiang Yuan Dumplings starts.
The founders, Mr. and Mrs. Man., are reviving the dumpling taste from 300 years ago. It is a new era. The new legend of dumplings begins at Qing Xiang Yuan Dumplings.